848 results found for your search "Deliver Engaging and Effective Primary KS1 & 2 STEM Projects"
Siemens' Train the Trainer Event , Our curriculum consultant Paul Woodward recently took part in the Siemens ‘Train the Trainer’ event at Rivergate House in Newbury. The three-day event aimed to equip delegates with the tools and knowledge needed to inspire and prepare the next generation of designers and engineers focused on the fundamentals of Solid Edge software. Through live demonstrations, hands-on training and Q&A sessions, the event provided a comprehensive guide for training teachers and whole departments. What is Solid Edge? Solid Edge is a professional computer-aided design (CAD)...
Food late KS3 Y9 Technology in Society - Hydroponics, D&T Key ResourcesFood Late KS3 – Technology in Society Hydroponics – working water – 1 hourFirst published 2015; updated 2016 Investigating alternative food production methods to ensure food production. Students investigate and discuss the benefits and drawbacks of using hydroponics systems to grow plant-based foods. Key Learning: Understanding the term hydroponics Explore the methods used and key terms Be aware of the applications throughout the world Knowledge of the advantages and disadvantages of producing food using hydroponic techniques NC 2014...
Food Mid KS3 Y8 Technology in Society - The appliance of science, D&T Key ResourcesFood Mid KS3 – Y8 Technology in SocietyThe appliance of science – 1 hour First published 2015; updated 2016 Students will investigate new and emerging technologies used in the production of food including an understanding of the key terms associated with molecular biology. They will understand that food can be altered to look and taste differently and how it might be presented. The work of a number of inventive chefs is featured. Key Learning Investigating Molecular Gastronomy, key...
Food Early KS3Y7Technology in Society - Future Food, D&T Key ResourcesEarly KS3 – Technology in Society Future food – 1-2 hours First published 2015; updated 2016 This unit considers how we might feed the world population in the future using lab-grown meat or insects as an alternative food source by investigating new and emerging technologies and investigating alternative food production methods. Key Learning Alternative food production; making synthetic protein in the laboratory Exploring the feasibility of eating insects as an alternative protein source NC 2014 Learning objectives ...
Climate change and sustainability education in England, A new report highlights the importance of addressing the climate and nature crises in schools as the world faces unprecedented environmental challenges. Leading climate scientists have warned that many of Earth’s “vital signs” are at record-breaking extremes, with global warming projections for 2100 still pointing to a dangerous 2.7°C increase. This path threatens to exacerbate extreme weather events, including increased flooding risks for over 10,000 English primary and secondary schools – a number expected to rise significantly by 2050. ...
The Big D&T Meet returns for 2026, The Big D&T Meet is back on Friday 10th July 2026, continuing its role as a national gathering for teachers, technicians, leaders, and industry partners involved in design and technology education. Since its launch in 2024, the event has grown into a vibrant space where professionals can share ideas, reflect on practice, and celebrate the creativity and impact of the subject. Rooted in classroom practice Created in response to a clear need within the community, The Big D&T Meet was designed by...
The award winners are: The Autodesk Excellence Award for Outstanding Secondary Subject Leadership Beverley Maloney, Royal Hospital School, Suffolk The Autodesk Excellence Award for Outstanding Primary Subject Leadership Tracey Hayter, Yateley Manor School, Hampshire The James Dyson Foundation Excellence Award for Outstanding D&T Teacher(s) Stuart Chatterton, Leasowes High School, West Midlands The Nook Pods Excellence Award for Inspirational Support Staff within D&T Vicki Wilkinson, Kingswood Hoe School, Essex The Institution of Engineering and Technology Excellence Award for Outstanding...
Bringing empathy into design thinking: how to spark meaningful learning in your classroom, Design and technology is about more than solving problems, it’s about solving problems for people. At the heart of great design lies empathy: understanding users, noticing challenges, and creating solutions that make everyday life easier, safer, or simply more enjoyable. This way of thinking can completely transform how students approach their work. Our very own accessible controller ‘Inspired by Industry’ context developed with Scalextric4Schools, design driven by empathy shows students how to solve real problems for real people. And there’s no better...
Daniel Currigan at Foster + Partners, Daniel Currigan, Head of Design and Technology at Trinity School, joined the ‘Teachers in Residence’ placement at Foster + Partners with a small group of teachers from across the UK. This unique opportunity has been developed to broaden perspectives on the inner workings of industry and career pathways available to students. First Impressions Daniel, who worked in set design before turning to teaching, was immediately struck by the scale and atmosphere of the Foster + Partners studio. “It felt more like joining a university than...
Food Late KS3 Y9 Mainly Making - Chilled Ready Meals, D&T Key ResourcesFood Late KS3 – Mainly Making Chilled ready meals – 4 hoursFirst published 2015; updated 2016 This unit looks at national quality assurance standards for assuring quality food in the UK and asks students to consider factors that ensure food is of the necessary quality through the use of ingredients that are sustainable and meet ethical and moral standards. It includes a practical session cooking their chosen dish. Key Learning: Nutritional analysis and profiling of dishes Costing of recipes...
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