Sandwich Snacks

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Curriculum and Lesson Planning KS2 Primary Food
Year 3–4 unit on preparing healthy sandwich snacks, with six planned activities, presentation and resources to teach food choices, skills and literacy support.

Sandwich Snacks
Age 7-9 years
Fully updated 2020

With this resource children experience basic food preparation techniques and ways of combining ingredients to create simple food products for a particular purpose. It may be adapted by using an alternative context for the children’s designing and making assignment for example: snacks or pizza toppings. As well as helping children to make choices in designing and making a sandwich for a particular purpose, and an awareness of which foods are healthy, there is an emphasis on improving literacy skills amongst children with mild or severe learning difficulties.

The resources include planning and an outline of six activities in the teacher notes, a PowerPoint presentation, links to further resources and worksheets.